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Hungarian

Vegan Hungarian Goulash Stew

December 3, 2018 by Trish Hall 2 Comments

This rich hearty rib-sticking Vegan Hungarian Goulash Stew served over noodles or rice will warm you and fill you up on a cold winter evening. 

Vegan Hungarian Goulash Stew

Obviously, this isn’t a traditional Hungarian goulash, as those were typically made with tough cuts of meat. The Hungarian recipes included lots of paprika and a few veggies if any. If you search for American Goulash, you will see that the seasoning is different and ground meat is used.

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Filed Under: Main Dish, Recipes, Soup Tagged With: Gluten-free, Goulash, Hungarian, Oil free, Stew, Vegan

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About Me

  Hi, I'm Trish! Are you looking for delicious plant-based, oil-free, gluten-free recipes? Maybe you’re new to the vegan whole foods way of eating and need some guidance? Do you have some health problems that you are hoping to reverse? No meat, no dairy, no gluten, no oil...what’s left?!? So much ...

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